Friday, June 25, 2010

In the Bag: June 26, 2010

-Red Fire Lettuce
-Red Summer Crisp Lettuce
-Swiss Chard
-Gold or Chiogga Beets


  1. Yeah Porter Farm! Produce was fantastic! I am enjoying the surprise Bok Choy/Chinese Cabbage. Ginny is coveting the Spinach. We're looking forward to reaping the harvest of your efforts...

  2. we enjoyed the beets (and the greens) tonight...We used the recipe you included on the flyer and loved it... Interesting that my son (13) enjoyed the greens (steamed and finished with EV olive oil and sea salt) more than the actual beets! cannot wait to eat the rest!

  3. absolutely love the chiogga beets.